Lavender – Lavandula Angustifolia (English Lavender)

July 3, 2012

The qualities of Lavender seem endless; it is used for aromatherapy, antibacterial properties, cooking, insect resistance and many other uses. My preferred use is in my garden as one of my favorite focal points. It’s long lasting blooms and tough “I don’t need no water” attitude make it a perfect resident for a full sun, well drained, drought tolerant garden.

The perfect plant for a hot, sunny location

In the spring, it may look a little ragged. Feel free to cut it back a bit, or do as I do, just ignore it and wait for the new growth to cover up any ugly old growth. When it flowers you can cut off a few of the flowers spikes, tie them together and let them dry for an all-natural air freshener.

When out and about in your garden, try rubbing a few of the leaves into your hands for a nice aromatic scent while you weed, read or enjoy some wine. Lavender is reported to help you relax, so with some wine, you will no doubt feel great in your garden.

Even the butterflies love Lavender…

The technical info:

Blooms: From June through to end of summer/early fall

Exposure: Full sunColour: Lavender (yes, I get the irony)

Water: Lavender likes it hot and dry, the conditions it adapted to in its native climate of the Mediterranean and Africa.

Combination ideas: The greyish coloured leaves and light purple flowers go great with white, pink or dark purple colours. Avoid combining with plants with reddish or brown undertones. Try it with Salvia, Blazing star, Little Blue Stem, Catmint, or Shasta Daisies. Another option is to use lavender as a small hedge or border.

Shopping:  A very common plant, easily found in most garden centres. Make sure you get the English Lavender, which is hardy to zone 5.

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